Baker Creek Grill 

The kitchen staff here at the Bellingham Golf & Country Club pride themselves on the quality and variety of our Restaurant Menus here at the Club.

The secret to our success is that we do not take short cuts.  Quality is not sacrificed for expediency.  We use local Washington purveyors for the freshest ingredients whenever possible.  All meats and fish are fresh and cut on premises.  The sauces and accompaniments are made in house using classical techniques.  We also pride ourselves on the quality of our in-house desserts.

If you want a selection for an event that you are hosting and do not see it on our menu, we will be pleased to work with you to create a special menu for your gathering.  Whether it is an elegant breakfast buffet, a simple business luncheon or an elaborated plated dinner, you can be assured that our Chef and his staff have the talent and dedication to see that your expectations are exceeded! 

Grill Room Dress Code:  Jeans and tailored shorts are acceptable.  No swimsuits or sweat suits of any kind are permitted.

 

Baker Creek Grill Hours:

Monday Closed

Tuesday 10am to 8pm

Wednesday 8am to 8pm 

Thursday 10am to 8pm

Friday 9am to 8pm

Saturday 6:30am to 8pm

Sunday 6:30am to 8pm


Fine Dining Room

The kitchen staff here at the Bellingham Golf & Country Club pride themselves on the quality and variety of our Restaurant Menus here at the Club.

The secret to our success is that we do not take short cuts.  Quality is not sacrificed for expediency.  We use local Washington purveyors for the freshest ingredients whenever possible.  All meats and fish are fresh and cut on premises.  The sauces and accompaniments are made in house using classical techniques.  We also pride ourselves on the quality of our in-house desserts.

If you want a selection for an event that you are hosting and do not see it on our menu, we will be pleased to work with you to create a special menu for your gathering.  Whether it is an elegant breakfast buffet, a simple business luncheon or an elaborated plated dinner, you can be assured that our Chef and his staff have the talent and dedication to see that your expectations are exceeded!

Dining Room Dress Code - Jeans, shorts, and hats are not permitted. Men are required to wear a collared shirt with sleeves. Tee shirts and tank tops are not allowed, however mock turtle or turtle neck shirts are acceptable. No swimsuits or sweat suits of any kind are permitted.

Fine Dining Room Hours:

Monday Closed

Tuesday 11am to 2pm

Wednesday 11am to 2pm

Thursday 11am to 2pm & 5pm to 8pm

Friday 11am to 2pm & 5pm to 8pm

Saturday - 5pm to 8pm,

Sunday Closed